These chefs are transforming Hawaii's food scene

The casual visitor to Hawaii may be surprised to learn that a number of French chefs have been reimagining the islands' cuisine by incorporating a variety of ingredients and culinary techniques that are traditionally associated with France.

This blending of distinct cooking styles has resulted in the creation of some delectable specialties that speak "aloha" with a French accent, ranging from fresh seafood dishes to inventive and delectable pastries.